2016 SPONSORS

Executive Chef





Save the Date! Our 12th Annual SummerTini will be on Friday, June 3, 2016.








We are already getting excited about our upcoming 12th Annual SummerTini on Friday, June 3, 2016. It promises to be equally as fun as that of last year's SummerTini at the historic Bently Reserve, where we welcomed a sold-out crowd of 450 people. 27 restaurants, including Foreign Cinema, NOPA, E&O Kitchen and Bar, Commonwealth, and Michael Mina, donated mouth-watering hors d'oeuvres, bars such as Trick Dog and Lazy Bear contributed inventive cocktail mixes, and Yield/Pause Wine Bar, Kivelstadt Cellars, and Beaulieu Vineyards donated several cases of wine. With Leslie Sbrocco as our spirited emcee, we were able to raise over $285,000, an unprecedented amount for CHEFS and Episcopal Community Services, none of which, of course, would have been possible without the amazing support of our volunteers, donors, and supporters! If you think that sounds like fun, wait until you see what we have in store for thise year!

Check out our SummerTini 2015 photos on Facebook.

If you would like to get more involved in SummerTini 2016, please contact Anjali V. Ruvalcaba at aruvalcaba@ecs-sf.org.

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ECS ADMINISTRATIVE OFFICES, 165 EIGHTH STREET, SAN FRANCISCO CA 94103 PH: (415) 487-3300 FAX: (415) 252-1743